Vegan Biscuits & Vegetarian Country Sausage Gravy February 27, 2020 Edit Vegan biscuits topped with a homemade vegetarian country sausage gravy. The perfect breakfast (or brunch) comfort food! READ THIS RECIPE (CLICK HERE) Share this post Related Posts Zucchini Meatballs Creamy spinach baked ravioli Easy Vegetable Lasagna with Alfredo SauceGnocchi White Bean and BroccoliSpinach Risotto Roasted Vegetable Lasagna Pizza Quesadillas The Best Vegetarian Lasagna You'll Ever Sink Your Teeth Into